
What you need to know -->
* Alcoholic Fermentation is a type of Anaerobic Respiration and it's commonly associated with yeast.
* It's important to remember that this does NOT naturally occur in the body. It is possible, but it is not common.
Here is a video that you can watch to learn more. https://www.youtube.com/watch?v=jOMO8pIrZEw
Also a small article that talks about Alcoholic Fermentation in the body --> http://www.medicalbag.com/profile-in-rare-diseases/gut-fermentation-syndrome/article/472431/
Summary -->
We didn't learn all that much about this topic specifically, mainly because we were told that not a lot of questions, if any, are going to pop up on the end of the year exam. But I learned that something like this exists, and I thought it was pretty cool to know.
Citations: http://www.medicalbag.com/profile-in-rare-diseases/gut-fermentation-syndrome/article/472431/
https://www.youtube.com/watch?v=jOMO8pIrZEw
https://www2.estrellamountain.edu/faculty/farabee/biobk/BioBookGlyc.html
Too many links, and not enough straight forward information
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